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LexieSmith
London
Community
Culinary anthropologist Tanita de Ruijt's seasonal recipe for salt-roasted pears with honey
Salt-roasted pears with honey Ingredients Method Thank you to Tanita de Ruijt for her salt-roasted pears with honey recipe. Tanita...
Ancramdale
Community
Stepping into Lexie Smith's kitchen for a summer Picatta Farro
In a bid to expand our summer dinner party repertoire, we turned to Lexie Smith for her favorite seasonal recipe....
New York City
Food
Sky High Farm: A path to food sovereignty
Driving Northwest from New York City in spring and summer, one quickly leaves behind a cement landscape and enters the...